Flower Pagoda (Clerodendrum japonicum Sweet) is a herbaceous plant species that typically grows to 1-3 meters. These plants are often planted in the yard, or on the road as a shade plant. Besides as an ornamental plant, Flower Pagoda it also has many benefits as a traditional medicinal plant. Flower Pagoda part of the plant that are useful and often used as a traditional medicine are the leaves, roots, and flowers.
The content of Compound Flower Pagoda
Before discussing more about the benefits of Flower Pagoda, we must first know the contents of compounds contained therein. Compounds contained in Flower Pagoda are beneficial to health such as: alkoloid, potassium salts, substances Samak, saponins, polyphenols, and flavonoids.
Benefits Roots Flower Pagoda
Flower root pagoda has a cold and bitter nature. Benefits of Root Flower Pagoda among others as anti-inflammatory, laxative urine (diuretic), eliminate swelling and destroys the frozen blood. In addition, the root pagoda flower can also be used to treat back pain (lumbago), pain in rheumatoid arthritis, pulmonary tuberculosis (pulmonary TB) are accompanied by coughing up blood, bleeding hemorrhoids (haemorrhoids), dysentery (dysentery), sleeplessness (insomnia) and swelling (bruise) due to hit a hard object.
Benefits Flower Pagoda
Pagoda flower has a sweet and warm nature. Pagoda flower is useful as a sedative and hemostatic (stop bleeding). In addition, the pagoda flowers can also be used to treat anemia, vaginal discharge, bleeding hemorrhoids, and trouble sleeping (insomnia).
Processing Plants Flower Pagoda
Once we know the range of benefits of Plants Flower Pagoda, below I will provide some prescription processing plants Flower Pagoda as a traditional medicine.
Treating Insomnia (sleeplessness)
Prepare flower pagoda flowers or roots that have been used as a powder to taste, and 15 grams of ginger. Then boil them with water until the remaining 400 cc to 200 cc, then strain and drink before bedtime.
Prepare 15 grams of flowers pagoda, 5 grams of ginger and 70 grams of aloe vera leaves that have been peeled. Then boil all ingredients with water to the remaining 500 cc to 250 cc. Strain and drink the water filter.
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